Dessert

Pumpkin Oatmeal Cookies with White Chocolate Chips and Craisins is for Dessert.

Pumpkin Oatmeal Cookies with White Chocolate Chips and Craisins takes several minutes to prepare.

Pumpkin Oatmeal Cookies with White Chocolate Chips and Craisins takes several minutes to cook.

Pumpkin Oatmeal Cookies with White Chocolate Chips and Craisins makes 94 servings.

The ingredients for Pumpkin Oatmeal Cookies with White Chocolate Chips and Craisins are:

1 cup white whole wheat flour
1/2 cup all purpose flour
2 cups old fashioned oats
1.25 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon pumpkin pie spice
3/4 cup brown sugar, packed
3/4 cup granulated sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups canned pumpkin
1 cup white chocolate chips
1 cup dried cranberries

Here is how you make Pumpkin Oatmeal Cookies with White Chocolate Chips and Craisins:

(Taken from mybakingaddiciton.com)1. Preheat oven to 350 degrees F. Line your baking sheet with a silicone mat or parchment paper.2. Combine flour, oats, baking soda, cinnamon, pumpkin pie spice and salt in medium bowl. Beat butter, brown sugar and granulated sugar in large mixer bowl until light and fluffy.3. Add pumpkin, egg and vanilla extract; mix well. Add flour mixture; combine until all ingredients are incorporated. Fold in white chocolate chips and dried cherries.4. Drop by rounded tablespoons onto prepared baking sheets.5. Bake for 12-14 minutes or until cookies are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.Serving Size: approximately 94 cookiesNumber of Servings: 94Recipe submitted by SparkPeople user EMMAC413.

The nutritional information for Pumpkin Oatmeal Cookies with White Chocolate Chips and Craisins is:

• Servings Per Recipe: 94
• Amount Per Serving
• Calories: 52.6

• Total Fat: 1.9 g
• Cholesterol: 4.6 mg
• Sodium: 27.9 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 0.6 g
• Protein: 0.6 g