Dessert

Sarah's Chocolate Chip Cookies is for Dessert.

Sarah's Chocolate Chip Cookies takes several minutes to prepare.

Sarah's Chocolate Chip Cookies takes several minutes to cook.

Sarah's Chocolate Chip Cookies makes 54 servings.

The ingredients for Sarah's Chocolate Chip Cookies are:

? 1 cup butter
? 1/2 cup white sugar
? 1 cup packed brown sugar
? 1 teaspoon vanilla extract
? 2 eggs
? 2 1/2 cups all-purpose flour
? 1 teaspoon baking soda
? 1 teaspoon salt
? 2 cups semisweet chocolate chips

Here is how you make Sarah's Chocolate Chip Cookies:

? Preheat the oven to 375 degrees F (190 degrees C). ? In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto un-greased cookie sheets. ? Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks. Number of Servings: 54Recipe submitted by SparkPeople user SBURKS2.

The nutritional information for Sarah's Chocolate Chip Cookies is:

• Servings Per Recipe: 54
• Amount Per Serving
• Calories: 88.2

• Total Fat: 4.2 g
• Cholesterol: 16.0 mg
• Sodium: 94.3 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 0.2 g
• Protein: 1.0 g