Dessert

Thick and Chewy low fat chocolate chip cookies is for Dessert.

Thick and Chewy low fat chocolate chip cookies takes 10 minutes to prepare.

Thick and Chewy low fat chocolate chip cookies takes 16 minutes to cook.

Thick and Chewy low fat chocolate chip cookies makes 20 servings.

The ingredients for Thick and Chewy low fat chocolate chip cookies are:

Flour, white, 2 cup, plus 2 tablespoons
Baking Soda, 1 tsp
Salt, 1/2 tsp
Butter, unsalted, 4 tbsp
Applesauce, sweetened, 1/2 cup, Plus 2 tablespoons
Granulated Sugar, 1/4 cup
Brown Sugar, 1 cup, packed
Vanilla Extract, 2 tsp
Semisweet chocolate, 1 cup chips (6 oz package)

Here is how you make Thick and Chewy low fat chocolate chip cookies:

Mix wet ingredients then add dry. Stir in the chocolate chips last.Bake in oven.325 degrees for 15-18 minutes, rotate pans 1/2 way through cooking.Serving Size: 20 large cookies, use a 1/4 cup or small ice cream scoopNumber of Servings: 20Recipe submitted by SparkPeople user BKMNURSING.

The nutritional information for Thick and Chewy low fat chocolate chip cookies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 164.2

• Total Fat: 5.0 g
• Cholesterol: 6.2 mg
• Sodium: 127.2 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 0.9 g
• Protein: 1.7 g

The dietary needs meet for Thick and Chewy low fat chocolate chip cookies is Low Fat