Dessert

Triple chunk chocolate chip cookies is for Dessert.

Triple chunk chocolate chip cookies takes 15 minutes to prepare.

Triple chunk chocolate chip cookies takes 40 minutes to cook.

Triple chunk chocolate chip cookies makes 55 servings.

The ingredients for Triple chunk chocolate chip cookies are:

*Ghirardelli Semi Sweet Mini Morsels, 10 tbsp
*Ghirardelli Classic White Chips, 3 serving
*Aldi Choceur Milk Chocolate, 33 gram(s)
*Organic All-Purpose White Flour, 2.5 cup
*Whole Wheat Flour, 0.5 cup
Baking Soda, 1.5 tsp

(Cream this second list together before adding in flour mixture)
*365 Organic Light Brown Sugar, 48 tsp
Sugar - C&H Pure Cane Granulated White Sugar, 24 tsp
Stevia in the Raw, 12 serving
Butter, unsalted, 1 cup
Egg, fresh, whole, raw, 2 large
Vanilla Extract, 1 tsp

Here is how you make Triple chunk chocolate chip cookies:

Cream together specified ingredients and add in remaining ingredients. form into thick (may be slightly crumbly, it'll form when you roll into balls) dough. roll into pingpong sized balls and press lightly onto greased cookie sheet. bake 10-12 minutes at 355 degrees (lower 5 degrees and subtract 2 minutes for electric ovens)Serving Size: makes about 4 to 4.5 dozen. varies based on size.Number of Servings: 55Recipe submitted by SparkPeople user TENSHI2.

The nutritional information for Triple chunk chocolate chip cookies is:

• Servings Per Recipe: 55
• Amount Per Serving
• Calories: 98.4

• Total Fat: 5.1 g
• Cholesterol: 16.9 mg
• Sodium: 40.7 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 0.3 g
• Protein: 1.3 g