The recipe Whey Protein No Bake Chocolate PB Oatmeal Cookies

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Whey Protein No Bake Chocolate PB Oatmeal Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Whey Protein No Bake Chocolate PB Oatmeal Cookies!

Whey Protein No Bake Chocolate PB Oatmeal Cookies

Whey Protein No Bake Chocolate PB Oatmeal Cookies Recipe
Whey Protein No Bake Chocolate PB Oatmeal Cookies

What Course Is Whey Protein No Bake Chocolate PB Oatmeal Cookies?

Whey Protein No Bake Chocolate PB Oatmeal Cookies is for Dessert.


How Long Does Whey Protein No Bake Chocolate PB Oatmeal Cookies Recipe Take To Prepare?

Whey Protein No Bake Chocolate PB Oatmeal Cookies takes several minutes to prepare.


How Long Does Whey Protein No Bake Chocolate PB Oatmeal Cookies Recipe Take To Cook?

Whey Protein No Bake Chocolate PB Oatmeal Cookies takes several minutes to cook.


How Many Servings Does Whey Protein No Bake Chocolate PB Oatmeal Cookies Recipe Make?

Whey Protein No Bake Chocolate PB Oatmeal Cookies makes 18 servings.


What Are The Ingredients For Whey Protein No Bake Chocolate PB Oatmeal Cookies Recipe?

The ingredients for Whey Protein No Bake Chocolate PB Oatmeal Cookies are:

1/4 c. Promise Light margarine
2 scoops Chocolate Whey Protein
10 Splenda packets
1/2 c. skim milk
2 c. Quick Oats
1/4 c. Peanut Butter
1 T. vanilla extract


How Do I Make Whey Protein No Bake Chocolate PB Oatmeal Cookies?

Here is how you make Whey Protein No Bake Chocolate PB Oatmeal Cookies:

Boil margarine, protein powder, splenda, and milk until thick. Remove from heat, then stir in peanut butter, vanilla, and then oats. Drop onto waxed paper or a sprayed cookie sheet. Place in fridge to cool. Number of Servings: 18Recipe submitted by SparkPeople user CUTIE_BLUES31.


What's The Nutritional Info For Whey Protein No Bake Chocolate PB Oatmeal Cookies?

The nutritional information for Whey Protein No Bake Chocolate PB Oatmeal Cookies is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 69.0
  • Total Fat: 2.1 g
  • Cholesterol: 7.9 mg
  • Sodium: 124.9 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.4 g

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