Dessert

Whole Wheat Oatmeal Dark Chocolate Chip Cookies is for Dessert, Snack.

Whole Wheat Oatmeal Dark Chocolate Chip Cookies takes several minutes to prepare.

Whole Wheat Oatmeal Dark Chocolate Chip Cookies takes several minutes to cook.

Whole Wheat Oatmeal Dark Chocolate Chip Cookies makes 48 servings.

The ingredients for Whole Wheat Oatmeal Dark Chocolate Chip Cookies are:

1/2 cup butter, softened
1/2 cup unsweetened apple sauce
1 cup Brown Splenda
1/2 cup Splenda Blend for Baking
1/2 cup Egg Beaters
2 teaspoons vanilla extract
1 1/4 cups whole wheat flour
1/2 teaspoon baking soda
1 teaspoon salt
3 cups old fashioned oats
1 cup Dark Chocolate Chips
1/2 cup chopped almonds

Here is how you make Whole Wheat Oatmeal Dark Chocolate Chip Cookies:

Preheat the oven to 325 degrees F (165 degrees C). In a large bowl, cream together the butter, apple sauce, and both sugars until smooth. Beat in egg beaters and vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the oats, almonds, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets. Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. Number of Servings: 48Recipe submitted by SparkPeople user PUMCAN.

The nutritional information for Whole Wheat Oatmeal Dark Chocolate Chip Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 95.3

• Total Fat: 4.1 g
• Cholesterol: 5.2 mg
• Sodium: 6.8 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 1.3 g
• Protein: 1.4 g

The dietary needs meet for Whole Wheat Oatmeal Dark Chocolate Chip Cookies is Sugar Free