Dessert

Williams-Sonoma Chocolate Crinkle Cookies is for Dessert.

Williams-Sonoma Chocolate Crinkle Cookies takes several minutes to prepare.

Williams-Sonoma Chocolate Crinkle Cookies takes several minutes to cook.

Williams-Sonoma Chocolate Crinkle Cookies makes 24 servings.

The ingredients for Williams-Sonoma Chocolate Crinkle Cookies are:

Powdered Sugar
Flour
Cocoa powder
Baking Powder
Salt
Unsalted Butter
Sugar
Eggs
Vanilla Extract

Here is how you make Williams-Sonoma Chocolate Crinkle Cookies:

Preheat oven to 350 degrees and grease or line baking sheet.Put the powdered sugar in a bowl and set aside.In another bowl, mix together the flour, cocoa, baking powder, and salt. Set aside.In a large bowl, use an electric mixer to beat the butter and granulated sugar on medium speed until creamy (3 mins). Add eggs one at a time until blended.Add dry flour mixture and beat on low speed until just blended.Form tablespoon sized dough balls, and roll each in powdered sugar.Bake 10-12 minutes and cool on a wire rack for 15 minutes. Makes about 2 dozen cookies.Number of Servings: 24Recipe submitted by SparkPeople user CHRISTY827.

The nutritional information for Williams-Sonoma Chocolate Crinkle Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 117.5

• Total Fat: 4.5 g
• Cholesterol: 28.1 mg
• Sodium: 60.9 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 0.9 g
• Protein: 1.7 g