Dessert

Chocolate Cream(Crema de Chocolate) is for Dessert.

Chocolate Cream(Crema de Chocolate) takes 360 minutes to prepare.

Chocolate Cream(Crema de Chocolate) takes 20 minutes to cook.

Chocolate Cream(Crema de Chocolate) makes 8 servings.

The ingredients for Chocolate Cream(Crema de Chocolate) are:

4 oz cream cheese(4 oz queso crema)
1/2 cup cottage cheese(1/2 taza de requeson)
4 tbsp sugar 10x(4 cdas azucar en polvo 10x)
1/3 cup semisweet chocolate, melted(1/3 taza chocolate semi dulce derretido)
1 tbsp coffee liquor(1 cda licor de cafe)
4 oz heavy cream(4 oz de crema espesa)
1 egg white, beaten(1 clara de huevo batido)

Here is how you make Chocolate Cream(Crema de Chocolate):

1) In a processor, mix cream cheese, cottage cheese, sugar, chocolate, and liquor.(en un procesador, mezcle los quesos, la azucar, los chocolate y el licor.)2) Mix the egg white and then the cream with the cheese mixture(Mezcle la clara de huevo y luego la crema con la mezcla de los quesos.)3) Pour in 4 bowls, prefer the ones to be served.(Vierta en 4 moldes, preferible los que se vayan a servir.)4) Refrigerate at least for 6 hours.Serve with strawberries.(Refrigere por lo menos 6 horas.Adorne con fresas.)Make 4 portions(Rinde 4 porciones)Number of Servings: 8Recipe submitted by SparkPeople user NAIK101.

The nutritional information for Chocolate Cream(Crema de Chocolate) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 102.5

• Total Fat: 3.9 g
• Cholesterol: 7.2 mg
• Sodium: 83.5 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 0.4 g
• Protein: 4.7 g