Dessert

Vegan mint chocolate chip "ice cream" is for Dessert.

Vegan mint chocolate chip "ice cream" takes 10 minutes to prepare.

Vegan mint chocolate chip "ice cream" takes several minutes to cook.

Vegan mint chocolate chip "ice cream" makes 4 servings.

The ingredients for Vegan mint chocolate chip "ice cream" are:

One can full fat coconut milk
2 1/2 tbsp cacao powder
1/4 cup coconut or palm sugar
6 grams of very dark chocolate, chopped
1 1/2 tsp peppermint extract

Here is how you make Vegan mint chocolate chip "ice cream":

Combine coconut milk, cacao powder, coconut sugar and peppermint extract You can stir by hand or use a blender. Pour into ice cream maker and add chopped chocolate pieces. Make according to your ice cream maker's directions. Mine takes about 20 minutes and the ice cream is ready to eat. It will get very hard in the freezer so you will want to eat it right away.Number of Servings: 4Recipe submitted by SparkPeople user REBECCASTCLAIR7.

The nutritional information for Vegan mint chocolate chip "ice cream" is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 222.8

• Total Fat: 14.8 g
• Cholesterol: 0.0 mg
• Sodium: 2.5 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 1.2 g
• Protein: 2.1 g

The dietary needs meet for Vegan mint chocolate chip "ice cream" is Vegan