Dessert

Low Carb Chocolate Cupcakes with Espresso Frosting is for Dessert.

Low Carb Chocolate Cupcakes with Espresso Frosting takes 10 minutes to prepare.

Low Carb Chocolate Cupcakes with Espresso Frosting takes 25 minutes to cook.

Low Carb Chocolate Cupcakes with Espresso Frosting makes 12 servings.

The ingredients for Low Carb Chocolate Cupcakes with Espresso Frosting are:

7.0 large Egg, fresh, whole, raw
7.0 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)
4.0 oz Almond Breeze Almond Milk, Unsweetened Vanilla
8.0 tbsp Butter - Great Value salted sweet cream butter
4.0 oz Philadelphia Cream Cheese
6.0 tbsp Butter - Great Value salted sweet cream butter
0.5 cup, whipped Heavy Whipping Cream
10.6 tbsp coconut flour
32.0 tsp swerve granular
1.0 tsp Vanilla Extract
2.0 tsp Baking Powder
0.5 tsp Salt
24.0 tsp swerve confectioners
3.0 tsp Cafe buendia instant coffee

Here is how you make Low Carb Chocolate Cupcakes with Espresso Frosting:

Melt 1/2 cup butter and whisk in cocoa and 1 tsp coffee powder. Add eggs and vanilla and beat until smooth. Then add coconut flour, swerve granular, baking powder, and salt until smooth. Beat in almond milk. Divide batter into 12 cupcakes. Cook at 350 for 25 minutes. In a small bowl combine 2tbsp hot water and 2 tsp instant coffee and set aside. Beat whipping cream in another bowl until it has stiff peaks and set aside. Cream butter, cream cheese, and swerve confectioners until creamy. Add in coffee mixture and then fold in whipped cream. Top cooled cupcakes with frosting.Serving Size: Makes 12 cupcakesNumber of Servings: 12.0Recipe submitted by SparkPeople user MORTUARYMOMMA.

The nutritional information for Low Carb Chocolate Cupcakes with Espresso Frosting is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 244.2

• Total Fat: 22.1 g
• Cholesterol: 160.7 mg
• Sodium: 388.8 mg
• Total Carbs: 25.5 g
• Dietary Fiber: 21.5 g
• Protein: 6.4 g

The dietary needs meet for Low Carb Chocolate Cupcakes with Espresso Frosting is Low Carb