The recipe Chocolate Custard 93 calories per pot
Chocolate Custard 93 calories per pot recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Chocolate Custard 93 calories per pot!
Chocolate Custard 93 calories per pot
- What Course Is Chocolate Custard 93 calories per pot?
- How Long Does Chocolate Custard 93 calories per pot Recipe Take To Prepare?
- How Long Does Chocolate Custard 93 calories per pot Recipe Take To Cook?
- How Many Servings Does Chocolate Custard 93 calories per pot Recipe Make?
- What Are The Ingredients For Chocolate Custard 93 calories per pot Recipe?
- How Do I Make Chocolate Custard 93 calories per pot?
- What's The Nutritional Info For Chocolate Custard 93 calories per pot?
- What Type Of Cuisine Is Chocolate Custard 93 calories per pot?
Chocolate Custard 93 calories per pot |
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Discovered by experimentation - turned out to be a complete success first time around. All you need is cornflour and some cadburys highlights drinking chocolate at 40 calories per drink. What Course Is Chocolate Custard 93 calories per pot?Chocolate Custard 93 calories per pot is for Dessert. How Long Does Chocolate Custard 93 calories per pot Recipe Take To Prepare?Chocolate Custard 93 calories per pot takes 5 minutes to prepare. How Long Does Chocolate Custard 93 calories per pot Recipe Take To Cook?Chocolate Custard 93 calories per pot takes 5 minutes to cook. How Many Servings Does Chocolate Custard 93 calories per pot Recipe Make?Chocolate Custard 93 calories per pot makes 1 servings. What Are The Ingredients For Chocolate Custard 93 calories per pot Recipe?The ingredients for Chocolate Custard 93 calories per pot are: 11g of cadbury highlights chocolate powder200ml water 15g cornflour How Do I Make Chocolate Custard 93 calories per pot?Here is how you make Chocolate Custard 93 calories per pot: put 11g of chocolate powder into a mug as you normally would - add a splash of boiling water to mix the powder into a thick paste - gradually add more until you've used around 100ml of water. Then put into a small saucepan and let it simmer until fully dissolved. Add 15g of cornflour into a small bowl and add another 100ml of water - mix thoroughly and once the saucepan comes to the boil add the lot into it. Then stir until thick - longer for a thicker custard and less time for a runnier consistency - and serve and eat hot or chilled.Serving Size:?makes 1 ramekin's worthWhat's The Nutritional Info For Chocolate Custard 93 calories per pot?The nutritional information for Chocolate Custard 93 calories per pot is:
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