The recipe WW Chocolate Mousse Easter Egg

Made From Scratch Recipes

WW Chocolate Mousse Easter Egg recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like WW Chocolate Mousse Easter Egg!

WW Chocolate Mousse Easter Egg

WW Chocolate Mousse Easter Egg Recipe
WW Chocolate Mousse Easter Egg

This is a Weight Watchers Recipe my sister gave me.. You can use white or milk chocolate melts to create different coloured eggshells.

WW Chocolate Mousse Easter Egg

What Course Is WW Chocolate Mousse Easter Egg?

WW Chocolate Mousse Easter Egg is for Dessert.


How Long Does WW Chocolate Mousse Easter Egg Recipe Take To Prepare?

WW Chocolate Mousse Easter Egg takes 15 minutes to prepare.


How Long Does WW Chocolate Mousse Easter Egg Recipe Take To Cook?

WW Chocolate Mousse Easter Egg takes several minutes to cook.


How Many Servings Does WW Chocolate Mousse Easter Egg Recipe Make?

WW Chocolate Mousse Easter Egg makes 4 servings.


What Are The Ingredients For WW Chocolate Mousse Easter Egg Recipe?

The ingredients for WW Chocolate Mousse Easter Egg are:

50g dark chocolate block ( or melts ) melted
2 tubs Nestle Diet Chocolate Mouse
25g Honeycomb chocolate bar ( use 2 treat sizes )


How Do I Make WW Chocolate Mousse Easter Egg?

Here is how you make WW Chocolate Mousse Easter Egg:

For eggshells, place a spoonful of melted dark chocolate into each hole of a 4-hole, 8cm x 5cm Easter egg mould and using the back of a spoon or cmall clean paintbrush, spread to coat thinly. Refrigerate to set hard.Meanwhile, stir Nestles Diet Chocolate Mousse until smooth. Carefully turn eggshells oit onto a tray. Spoon or pipe Nestles Diet Chocolate Mousse into the half eggshells. Sprinkle with chopped Crunchy bars and serve.Serving Size:?Makes 4 eggs - one per personNumber of Servings: 4Recipe submitted by SparkPeople user ALLEENAME.


What's The Nutritional Info For WW Chocolate Mousse Easter Egg?

The nutritional information for WW Chocolate Mousse Easter Egg is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 166.1
  • Total Fat: 6.7 g
  • Cholesterol: 2.8 mg
  • Sodium: 61.8 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.0 g

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