Dessert

Clean Eating Chocolate Frosting is for Dessert.

Clean Eating Chocolate Frosting takes 5 minutes to prepare.

Clean Eating Chocolate Frosting takes several minutes to cook.

Clean Eating Chocolate Frosting makes 12 servings.

The ingredients for Clean Eating Chocolate Frosting are:

1/2 c. dark cocoa powder

pinch of cinnamon

3- 4 Tbsp honey (agave nectar) ~ I used raw honey*

1/2 tsp vanilla extract

2 Tbsp coconut oil

Here is how you make Clean Eating Chocolate Frosting:

1. Mix ingredients together in a bowl, whisk until blended and smooth. Since I used honey, I added about 1.5 to 2 tablespoons of water, but you may have to play around with it. 2. When the cupcakes or cake is cooled frost! Enjoy!Serving Size: 12 servings, 1/2 tbsp eachNumber of Servings: 12Recipe submitted by SparkPeople user BUDGETMOM.

The nutritional information for Clean Eating Chocolate Frosting is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 37.0

• Total Fat: 1.6 g
• Cholesterol: 0.0 mg
• Sodium: 1.0 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 1.2 g
• Protein: 0.7 g