Dessert

Dark Chocolate Keto Fudge is for Dessert.

Dark Chocolate Keto Fudge takes 5 minutes to prepare.

Dark Chocolate Keto Fudge takes 30 minutes to cook.

Dark Chocolate Keto Fudge makes 16 servings.

The ingredients for Dark Chocolate Keto Fudge are:

1 cup butter
1 ounce unsweetened baking chocolate can add 2 ounces to up flavor
1 cup unsweetened almond butter or peanut butter or sunbutter (nut free)
8 ounces cream cheese
1 cup low carb powdered sweetener Sukrin Melis or Swerve Confectioners
1 teaspoon stevia concentrated powder see note
1/3 cup unsweetened cocoa powder
1 teaspoon vanilla extract

Here is how you make Dark Chocolate Keto Fudge:

Line an 8x8 baking pan with parchment paper.Melt together butter, and baking chocolate over medium heat.Add almond butter (or peanut butter/sunbutter) and blended in with an electric mixer. Then, blend in the cream cheese with an electric mixer.Remove from heat and stir in remaining dry ingredients. Blend with an electric mixer to combine as well as possible. Then, blend in vanilla extractSpread mixture into prepared pan evenly. Chill in refrigerator until set.Serving Size: 16 piecesNumber of Servings: 16Recipe submitted by SparkPeople user POSTBABYMISSION.

The nutritional information for Dark Chocolate Keto Fudge is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 268.1

• Total Fat: 27.2 g
• Cholesterol: 46.6 mg
• Sodium: 46.5 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 2.7 g
• Protein: 4.3 g

The dietary needs meet for Dark Chocolate Keto Fudge is Low Carb