The recipe German Chocolate Icing

Made From Scratch Recipes

German Chocolate Icing recipe is a Dessert meal that takes 12 minutes to make. If you enjoy for Dessert, you will like German Chocolate Icing!

German Chocolate Icing

German Chocolate Icing Recipe
German Chocolate Icing

What Course Is German Chocolate Icing?

German Chocolate Icing is for Dessert.


How Long Does German Chocolate Icing Recipe Take To Prepare?

German Chocolate Icing takes 5 minutes to prepare.


How Long Does German Chocolate Icing Recipe Take To Cook?

German Chocolate Icing takes 12 minutes to cook.


How Many Servings Does German Chocolate Icing Recipe Make?

German Chocolate Icing makes 12 servings.


What Are The Ingredients For German Chocolate Icing Recipe?

The ingredients for German Chocolate Icing are:

1 1/2c. sugar
1tsp. cornstarch
1 stick butter
1 1/2c. evaporated milk
1tsp. vanilla
3 egg yolks
1c. pecans
2 1/2c. coconut


How Do I Make German Chocolate Icing?

Here is how you make German Chocolate Icing:

mix the sugar and cornstarch together. Add the butter, egg yolks, milk, vanilla. Cook on medium for 12 minutes stirring constantly. Add the coconut and pecans and stir occasionally until cool and thick enough to spread easily on the cake. Cut the cake into 12 pieces.Serving Size: makes 12 servings, a 9x13 cakeNumber of Servings: 12Recipe submitted by SparkPeople user 2SADLERFAN.


What's The Nutritional Info For German Chocolate Icing?

The nutritional information for German Chocolate Icing is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 280.1
  • Total Fat: 16.7 g
  • Cholesterol: 81.1 mg
  • Sodium: 39.8 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.4 g

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