Dessert

Pamela's Gluten Free Chocolate Chip Cookie Bars is for Dessert.

Pamela's Gluten Free Chocolate Chip Cookie Bars takes 15 minutes to prepare.

Pamela's Gluten Free Chocolate Chip Cookie Bars takes 20 minutes to cook.

Pamela's Gluten Free Chocolate Chip Cookie Bars makes 25 servings.

The ingredients for Pamela's Gluten Free Chocolate Chip Cookie Bars are:

1/2 cup butter
1/2 cup sugar (can use 1/4 granulated and 1/4 cup brown)
1 egg
1 1/2 cup semisweet chocolate chips
1 1/2 cup Pamela's GF Baking and Pancake Mix

Here is how you make Pamela's Gluten Free Chocolate Chip Cookie Bars:

Cream butter and sugar. Stir in other ingredients, leaving chocolate chips to fold in last. Spread in 9x13 baking pan and bake at 350 for 20-25 minutes. (May also be spooned onto a cookie sheet with tablespoon sized balls of dough. Bake cookies at 350 approx 15 mins)Number of Servings: 25Recipe submitted by SparkPeople user DOG-GONE-CRAZY.

The nutritional information for Pamela's Gluten Free Chocolate Chip Cookie Bars is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 99.3

• Total Fat: 5.2 g
• Cholesterol: 19.2 mg
• Sodium: 102.0 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 0.5 g
• Protein: 1.3 g

The dietary needs meet for Pamela's Gluten Free Chocolate Chip Cookie Bars is Gluten Free