Dessert

Homemade Vanilla Ice Cream with Chocolate Chips is for Dessert.

Homemade Vanilla Ice Cream with Chocolate Chips takes 15 minutes to prepare.

Homemade Vanilla Ice Cream with Chocolate Chips takes several minutes to cook.

Homemade Vanilla Ice Cream with Chocolate Chips makes 10 servings.

The ingredients for Homemade Vanilla Ice Cream with Chocolate Chips are:

1 cup Organic Valley - Organic Whole Milk
.5 cup Granulated Sugar
0.1 tsp Evolution gourmet pink himalayan salt (by GREENEAN)
16 fl oz Heavy Whipping Cream
1 tbsp Vanilla Extract
8 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips

Here is how you make Homemade Vanilla Ice Cream with Chocolate Chips:

Mix together first Three ingredients, i a Blender .. add Vanilla , Give a Quick Mix again, Add Whipping Cream Mix about 30 Seconds. Add Mixture to Frozen Ice Cream, Mixer, Churn for about 10 min. add Choc Chips.. Churn about 5 more min. Put Ice Cream in a Bowl and Place in Freezer Serving Size: Makes 10 1/2 Cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user DARPALMIERI.

The nutritional information for Homemade Vanilla Ice Cream with Chocolate Chips is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 277.3

• Total Fat: 21.6 g
• Cholesterol: 68.3 mg
• Sodium: 105.2 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 0.0 g
• Protein: 1.8 g