Dessert

White Chocolate Lemon Blondies is for Dessert.

White Chocolate Lemon Blondies takes 20 minutes to prepare.

White Chocolate Lemon Blondies takes 25 minutes to cook.

White Chocolate Lemon Blondies makes 20 servings.

The ingredients for White Chocolate Lemon Blondies are:

0.5 cup Butter, salted
0.5 cup, packed Brown Sugar
0.5 cup Granulated Sugar
15.0 mL Lemon Juice
2.0 extra large Egg, fresh, whole, raw
1.25 cup Flour - Gold medal all purpose flour
100.0 gram White chocolate chips
1.25 tsp Vanilla Extract
1.0 tbsp lemon zest
0.5 tsp Baking Powder
0.25 tsp salt, iodized

Here is how you make White Chocolate Lemon Blondies:

Cream butter and sugars. Add liquids. Mix dry ingredients. Add dry to the liquid ingredients. Bake at 350F for 20 to 25 minutes until starting to turn golden brownServing Size: Makes 20 of one inch square piecesNumber of Servings: 20.0Recipe submitted by SparkPeople user MERMAIDMARTINI.

The nutritional information for White Chocolate Lemon Blondies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 140.0

• Total Fat: 6.6 g
• Cholesterol: 34.0 mg
• Sodium: 88.4 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 0.3 g
• Protein: 1.5 g