Dessert

Jell-O Double Chocolate Mousse is for Dessert.

Jell-O Double Chocolate Mousse takes several minutes to prepare.

Jell-O Double Chocolate Mousse takes several minutes to cook.

Jell-O Double Chocolate Mousse makes 8 servings.

The ingredients for Jell-O Double Chocolate Mousse are:

3/4 c. 2% milk
1/4 c. semi-sweet chocolate chip morsels
1/2 package Jell-O instant sugar free chocolate pudding
3/8 c. fat free whipped topping

Here is how you make Jell-O Double Chocolate Mousse:

*Makes 8 servings*1. Melt 1/2 c. of the milk and the chocolate together in the microwave (WATCH, it explodes when you put it in for 2 mins. straight!).2. Stir, and once the chocolate is completely melted, stir in the remaining 1/4 c. milk.3. Add the dry pudding mix. Beat with a wire whisk for about 2 mins. or until the mixture is well combined.4. Cover and refrigerate for at least 20 mins.5. Gently stir/fold in 1/4 c. whipped topping. Use the remaining 1/8 c. for garnish. Refrigerate any leftovers.Number of Servings: 8Recipe submitted by SparkPeople user EAGLES17.

The nutritional information for Jell-O Double Chocolate Mousse is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 57.7

• Total Fat: 2.3 g
• Cholesterol: 1.6 mg
• Sodium: 16.0 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 0.5 g
• Protein: 1.6 g