Dessert

Low Carb Chocolate Mousse Desert is for Dessert.

Low Carb Chocolate Mousse Desert takes 15 minutes to prepare.

Low Carb Chocolate Mousse Desert takes several minutes to cook.

Low Carb Chocolate Mousse Desert makes 10 servings.

The ingredients for Low Carb Chocolate Mousse Desert are:

1 3 oz pk of Neufchatel Cheese
3 cups Ricotta Cheese
1 cup Splenda sweetener
4 tbsp unsweetened cocoa (dry powder)
1 tbsp half and half
1 tsp almond extract
1 tsp vanilla extract
sliced almonds for garnish
choclate chips for garnish

Here is how you make Low Carb Chocolate Mousse Desert:

Let Neufchatel cheese stand in a bowl for a few minutes to soften. Once softened, add Ricotta cheese, Splenda, cocoa, almond extract, vanilla extract, mix until all is incorporated and smooth, add half and half a bit at a time if mix is too stiff. You want it to be the consistency of frosting.Place in a glass bowl or divide into 10 small dessert dishes. Chill for at least 1 hour. Before serving, garnish with sliced almonds and/or a few chocolate chips.Number of Servings: 10Recipe submitted by SparkPeople user REBELWOLF1967.

The nutritional information for Low Carb Chocolate Mousse Desert is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 186.9

• Total Fat: 13.4 g
• Cholesterol: 44.7 mg
• Sodium: 100.9 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 1.0 g
• Protein: 10.0 g

The dietary needs meet for Low Carb Chocolate Mousse Desert is Low Carb