Dessert

Almond Chocolate Muffins is for Dessert.

Almond Chocolate Muffins takes 15 minutes to prepare.

Almond Chocolate Muffins takes 22 minutes to cook.

Almond Chocolate Muffins makes 6 servings.

The ingredients for Almond Chocolate Muffins are:

- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/8 teaspoon salt
- 1/4 cup butter or margarine, softened
- 1/2 cup sugar
- 1 egg (or 1/2 cup Applesauce or 1 smashed banana)
- 1/4 cup non-fat milk
- 1/2 teaspoon vanilla extract
- 1/4 cup almonds (sliced)
- 5 pcs. Dove Silky Smooth Dark Chocolate Promises (cut in small pieces)

Here is how you make Almond Chocolate Muffins:

1. In a large bowl, combine the flour, baking powder and salt. 2. In a mixing bowl, cream butter and sugar. 3. Add egg, milk and vanilla; mix well. Stir in dry ingredients just until moistened. 4. Fold in almonds (slices) and chocolate (cut in small pieces). 5. Fill greased or paper-lined muffin cups two-thirds full. 6. Bake at 375 degrees F for 20-25 minutes or until muffins test done. 7. Cool in pan for 10 minutes before removing to a wire rack. Makes 6 medium size muffins.Number of Servings: 6Recipe submitted by SparkPeople user SPARKGIRL09.

The nutritional information for Almond Chocolate Muffins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 282.1

• Total Fat: 12.8 g
• Cholesterol: 52.9 mg
• Sodium: 194.3 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 1.5 g
• Protein: 4.7 g

The dietary needs meet for Almond Chocolate Muffins is Low Fat