Dessert

Double Chocolate Zucchini Muffins is for Dessert.

Double Chocolate Zucchini Muffins takes several minutes to prepare.

Double Chocolate Zucchini Muffins takes 15 minutes to cook.

Double Chocolate Zucchini Muffins makes 24 servings.

The ingredients for Double Chocolate Zucchini Muffins are:

2 1/3 cups all-purpose flour
1 1/4 cups sugar
1/3 cup unsweetened cocoa powder
2 teaspoons baking powder
1 1/2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1/2 cup unsweetened apple sauce
2 eggs, beaten
1/4 cup milk
1 cup semi-sweet chocolate chips
1 cup shredded zucchini

Here is how you make Double Chocolate Zucchini Muffins:

1. Preheat oven to 400 F. Grease 24 muffin cups or use paper baking cups.2. Combine flour, sugar, cocoa, baking powder, cinnamon, baking soda and salt in large bowl. Combine sour cream, applesauce, eggs and milk in small bowl until blended; stir into flour mixture just until moistened. Fold in chips and zucchini. Spoon into prepared muffin cups, filling 2/3 full.3. Bake 15 to 20 minutes until wooden toothpick inserted into centers comes out clean. Cool in pans on wire racks 5 minutes. Remove from pans. Cool on wire racks. Store tightly covered at room temperature. Makes 24 muffinsNumber of Servings: 24Recipe submitted by SparkPeople user SCHAUMANN1.

The nutritional information for Double Chocolate Zucchini Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 150.9

• Total Fat: 4.9 g
• Cholesterol: 22.1 mg
• Sodium: 154.8 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 1.2 g
• Protein: 2.7 g