Dessert

Gluten Free Cranberry Chocolate Chip Muffins is for Breakfast, Dessert.

Gluten Free Cranberry Chocolate Chip Muffins takes several minutes to prepare.

Gluten Free Cranberry Chocolate Chip Muffins takes several minutes to cook.

Gluten Free Cranberry Chocolate Chip Muffins makes 15 servings.

The ingredients for Gluten Free Cranberry Chocolate Chip Muffins are:

*almond flour, 3 cup
Baking Soda, 1 tsp
Egg, fresh, 3 large
*Coconut oil, .25 cup
*coconut milk, 0.25 cup
*Craisins, Ocean Spray Dried Cranberries, 0.5 cup
*Chocolate Chips, Dark, 0.25 cup

Here is how you make Gluten Free Cranberry Chocolate Chip Muffins:

Serving Size: 15 servingsNumber of Servings: 15Recipe submitted by SparkPeople user MIRAGE727.

The nutritional information for Gluten Free Cranberry Chocolate Chip Muffins is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 186.5

• Total Fat: 15.5 g
• Cholesterol: 37.1 mg
• Sodium: 98.8 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 2.7 g
• Protein: 5.4 g

The dietary needs meet for Gluten Free Cranberry Chocolate Chip Muffins is Gluten Free