The recipe Guiltless Chocolate Muffins

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Guiltless Chocolate Muffins recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Guiltless Chocolate Muffins!

Guiltless Chocolate Muffins

Guiltless Chocolate Muffins Recipe
Guiltless Chocolate Muffins

What Course Is Guiltless Chocolate Muffins?

Guiltless Chocolate Muffins is for Dessert.


How Long Does Guiltless Chocolate Muffins Recipe Take To Prepare?

Guiltless Chocolate Muffins takes 10 minutes to prepare.


How Long Does Guiltless Chocolate Muffins Recipe Take To Cook?

Guiltless Chocolate Muffins takes 20 minutes to cook.


How Many Servings Does Guiltless Chocolate Muffins Recipe Make?

Guiltless Chocolate Muffins makes 24 servings.


What Are The Ingredients For Guiltless Chocolate Muffins Recipe?

The ingredients for Guiltless Chocolate Muffins are:

Unsweetened Applesauce - 2 cups
Vegetable Oil - 2 tsp
Spelnda - 1 cup
Brown Sugar - 6 tsp
Vanilla Extract - 2 tsp
Almond Extract - 1/2 tsp
Wheat Flour - 1 1/2 cups
Unsweetened Powdered Cocoa - 2/3 cup
Baking Powder - 4 tsp
Baking Soda - 1 tsp
Salt - 1 tsp
Ground Cinnamon - 1/4 tsp
Semisweet Mini Chocolate Chips - 1 cup


How Do I Make Guiltless Chocolate Muffins?

Here is how you make Guiltless Chocolate Muffins:

-Preheat oven to 350 degrees-Grease muffin tins with Pam non-fat cooking spray-Combine Applesauce, Oil, Splenda, Brown Sugar, Vanilla Extract, and Almond Extract in large bowl - mix well-Combine all remaining ingredients except the chocolate chips - mix well-Add dry ingredients to applesauce mixture and mix until well blended-Add chocolate chips and mix with spoon-Spoon batter into muffin cups-Bake for 20-22 minutes-Muffins are done when tops are firm to the touchNumber of Servings: 24Recipe submitted by SparkPeople user HADLEYRAKOWSKI.


What's The Nutritional Info For Guiltless Chocolate Muffins?

The nutritional information for Guiltless Chocolate Muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 95.9
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 232.3 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.2 g

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