Dessert

zucchini chocolate muffins is for Dessert.

zucchini chocolate muffins takes 15 minutes to prepare.

zucchini chocolate muffins takes 18 minutes to cook.

zucchini chocolate muffins makes 18 servings.

The ingredients for zucchini chocolate muffins are:

2 1/2 c shredded zucchini
1 1/2 c whole wheat flour
1/2 cocoa powder
1 c splenda
1 1/2 t baking soda
1/4 t salt
1 t cinnamon
3/4 c fat free greek yogurt
1/2 c egg beaters
1 t vanilla extract
1/4 - 1/2 c 1% milk
1/3 mini chocolate chips

Here is how you make zucchini chocolate muffins:

Combine all dry ingredients together and mix well. In a large bowl mix the zucchini, egg beaters, yogurt, and vanilla by hand or with a mixer. Gently add the dry ingredients and slowly add the milk so it will be the consistency of thick and chunky pancake batter. You might not need all the milk. It depends on the moisture in the zucchini. Spray the muffin pan with cooking spray and fill 2/3 with batter. Sprinkle with mini chips on top. Bake at 350 degrees for 15-20 minutes.Serving Size: makes 18 muffinsNumber of Servings: 18Recipe submitted by SparkPeople user DDENNIN.

The nutritional information for zucchini chocolate muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 77.0

• Total Fat: 1.9 g
• Cholesterol: 0.2 mg
• Sodium: 156.1 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 2.4 g
• Protein: 3.6 g

The dietary needs meet for zucchini chocolate muffins is Sugar Free