The recipe Alton Brown's Moo-Less Chocolate Pie

Made From Scratch Recipes

Alton Brown's Moo-Less Chocolate Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Alton Brown's Moo-Less Chocolate Pie!

Alton Brown's Moo-Less Chocolate Pie

Alton Brown's Moo-Less Chocolate Pie Recipe
Alton Brown's Moo-Less Chocolate Pie

What Course Is Alton Brown's Moo-Less Chocolate Pie?

Alton Brown's Moo-Less Chocolate Pie is for Dessert.


How Long Does Alton Brown's Moo-Less Chocolate Pie Recipe Take To Prepare?

Alton Brown's Moo-Less Chocolate Pie takes several minutes to prepare.


How Long Does Alton Brown's Moo-Less Chocolate Pie Recipe Take To Cook?

Alton Brown's Moo-Less Chocolate Pie takes several minutes to cook.


How Many Servings Does Alton Brown's Moo-Less Chocolate Pie Recipe Make?

Alton Brown's Moo-Less Chocolate Pie makes 10 servings.


What Are The Ingredients For Alton Brown's Moo-Less Chocolate Pie Recipe?

The ingredients for Alton Brown's Moo-Less Chocolate Pie are:

* 2 cups chocolate chips,
* 1/3 cup coffee liqueur
* 1 block silken tofu
* 1 teaspoon vanilla extract
* 1 tablespoon honey
* 1 prepared chocolate wafer crust


How Do I Make Alton Brown's Moo-Less Chocolate Pie?

Here is how you make Alton Brown's Moo-Less Chocolate Pie:

Place a small metal bowl over a saucepan with simmering water. Melt the chocolate and coffee liqueur in the bowl. Stir in vanilla.Combine the tofu, chocolate mixture, and honey in the blender jar. Liquefy until smooth.Pour the filling into the crust and refrigerate for 2 hours, or until the filling is set. 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user MGERBASI.


What's The Nutritional Info For Alton Brown's Moo-Less Chocolate Pie?

The nutritional information for Alton Brown's Moo-Less Chocolate Pie is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 333.1
  • Total Fat: 18.8 g
  • Cholesterol: 0.2 mg
  • Sodium: 158.0 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.6 g

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