The recipe Chocolate and Triple Peanut Butter Pie

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Chocolate and Triple Peanut Butter Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate and Triple Peanut Butter Pie!

Chocolate and Triple Peanut Butter Pie

Chocolate and Triple Peanut Butter Pie Recipe
Chocolate and Triple Peanut Butter Pie

What Course Is Chocolate and Triple Peanut Butter Pie?

Chocolate and Triple Peanut Butter Pie is for Dessert.


How Long Does Chocolate and Triple Peanut Butter Pie Recipe Take To Prepare?

Chocolate and Triple Peanut Butter Pie takes several minutes to prepare.


How Long Does Chocolate and Triple Peanut Butter Pie Recipe Take To Cook?

Chocolate and Triple Peanut Butter Pie takes several minutes to cook.


How Many Servings Does Chocolate and Triple Peanut Butter Pie Recipe Make?

Chocolate and Triple Peanut Butter Pie makes 8 servings.


What Are The Ingredients For Chocolate and Triple Peanut Butter Pie Recipe?

The ingredients for Chocolate and Triple Peanut Butter Pie are:

Crust:
2 1/2 cups crumbs, Puffins Peanut Butter Cereal
6T Skippy honey roasted peanut butter (any brand should work)
~1/4 cup water, as needed

Filling:
1 banana, 1/8″ slices
2 packages (1 oz each) fat free instant chocolate pudding
2 cups skim milk, cold
16oz fat free cream cheese
2T honey (an afterthought, optional)
2oz dark chocolate, melted (an afterthought, optional)
Peanut butter, to drizzle


How Do I Make Chocolate and Triple Peanut Butter Pie?

Here is how you make Chocolate and Triple Peanut Butter Pie:

1. Place cereal (another cereal or graham crackers can be substituted) into a food processor or blender and process until fine crumbs are formed. Place the 2 1/2 cups crumbs into a large mixing bowl. Add the peanut butter and knead the mixture with your hands until well combined. Add the water, 1T at a time, until the mixture begins to stick together and a pie crust can be formed. Place mixture into a 9″ pie plate and press down and around the sides to form a pie crust. Refrigerate for about 2 hours until crust has hardened and formed.2. Place sliced bananas on top of the crust as depicted below and drizzle melted chocolate on top (if using)3. In a small bowl, whip the cream cheese with a spoon until very creamy. In a large bowl, whisk the pudding powder and honey (if using) into 2 cups of cold milk until combined. Add the cream cheese to the pudding mixture and whisk until well mixed. Pour into pie shell and refrigerate for 1 hour. You will have extra filling, so either eat it all like I did, or pour into custard cups and refrigerate.4. When it?s ready to serve, get out your creamiest, runniest peanut butter (or microwave a small dish of it for 20 seconds) and scoop out about 1tsp with a knife and drizzle on top of each slice. Trader Joe?s creamy natural peanut butter works best here.Number of Servings: 8Recipe submitted by SparkPeople user JACLIGHT.


What's The Nutritional Info For Chocolate and Triple Peanut Butter Pie?

The nutritional information for Chocolate and Triple Peanut Butter Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 260.8
  • Total Fat: 9.2 g
  • Cholesterol: 4.5 mg
  • Sodium: 546.1 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 13.4 g

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