Dessert

Chocolate Peanut Butter Pie is for Dessert.

Chocolate Peanut Butter Pie takes 5 minutes to prepare.

Chocolate Peanut Butter Pie takes several minutes to cook.

Chocolate Peanut Butter Pie makes 8 servings.

The ingredients for Chocolate Peanut Butter Pie are:

8 "Tart" size graham cracker crusts

Filling
1 Sugar free instant chocolate pudding
Milk (usually 2 cups) I used 2% for this recipe

Topping
1 cup thawed Fat Free Cool Whip
3 T Peanut Butter (I used Skippy Natural)
3 T Milk (I used 2%)

Here is how you make Chocolate Peanut Butter Pie:

Mix the chocolate pudding with milk according to the directions on the box.Spoon the peanut butter into bowl. Add the milk and whisk together till the peanut butter is well incorporated.Add the cool whip and mix together.Spoon chocolate pudding into 8 tart size pie shells evenly. (Almost 1/4 cup per shell)Spoon the cool whip topping on top.Chill at least 30 minutes but longer would be better.***can sprinkle crumbled reese's on top but that will adjust the nutrition facts. Number of Servings: 8Recipe submitted by SparkPeople user 1DECKER.

The nutritional information for Chocolate Peanut Butter Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 185.5

• Total Fat: 9.1 g
• Cholesterol: 5.5 mg
• Sodium: 187.5 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 0.7 g
• Protein: 4.7 g