Dessert

Nana's Chocolate Pie and Crust is for Dessert.

Nana's Chocolate Pie and Crust takes several minutes to prepare.

Nana's Chocolate Pie and Crust takes 12 minutes to cook.

Nana's Chocolate Pie and Crust makes 8 servings.

The ingredients for Nana's Chocolate Pie and Crust are:

1 3/4 cups unsifted flour
1 teaspoon sald
1/2 cup corn (olive) oil
3 tablespoons cold water

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1 cup butter
1 1/2 cup confectioner's sugar
2 squares melted semi-sweet chocolate
2 squares melted unsweetened chocolate
2 teaspoons vanilla
4 eggs

Here is how you make Nana's Chocolate Pie and Crust:

Mix flour and salt, blend in oil thoroughly. Sprinkle in water and mix with a fork. Roll crust between two pieces of wax paper. Fit crust into pie pan. Bake at 450 for 12-15 minutes.----Cream butter and sugar. Stir in chocolate and vanilla. Add eggs one at a time, beating for 5 minutes each. Pour into cooled pie crust from above. Refrigerate.Number of Servings: 8Recipe submitted by SparkPeople user ALEGRIA24SLW.

The nutritional information for Nana's Chocolate Pie and Crust is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 620.8

• Total Fat: 45.6 g
• Cholesterol: 167.3 mg
• Sodium: 486.6 mg
• Total Carbs: 49.7 g
• Dietary Fiber: 1.7 g
• Protein: 7.4 g