Dessert

Sweet Potato Chocolate Chip Cake is for Dessert.

Sweet Potato Chocolate Chip Cake takes 10 minutes to prepare.

Sweet Potato Chocolate Chip Cake takes 30 minutes to cook.

Sweet Potato Chocolate Chip Cake makes 24 servings.

The ingredients for Sweet Potato Chocolate Chip Cake are:

Sweet Potato Puree, 1 Cup
Applesauce, 1/2 Cup
Eggs, 2
Brown Sugar, 1 1/2 Cups
Whole Wheat Flour, 1 1/2 Cups
Baking Powder, 1 tsp
Ground Cinnamon, 2 tbsp
Baking Soda, 1/2 tsp
Salt, 1/2 tsp
Chocolate Chips, 1 Cup

Here is how you make Sweet Potato Chocolate Chip Cake:

Preheat oven to 350 degrees. Grease 9x9 pan. In a bowl, mix sweet potato puree, applesauce, eggs and brown sugar together until blended. In another bowl, whisk together flour, baking powdewr, cinnamon, baking soda and salt. Add to sweet potato mixture and whisk until just combined - don't over mix. Lastly, fold in the chocolate chips. Spoon batter into the greased pan. Bake for 25-30 minutes or until a toothpick, inserted in the middle comes out clean. Cool in pan.Number of Servings: 24Recipe submitted by SparkPeople user UTLEY3.

The nutritional information for Sweet Potato Chocolate Chip Cake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 125.7

• Total Fat: 2.6 g
• Cholesterol: 17.7 mg
• Sodium: 92.8 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 1.1 g
• Protein: 1.6 g