The recipe Dark chocolate bar with Pumpkin Seeds and Coconut
Dark chocolate bar with Pumpkin Seeds and Coconut recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Dark chocolate bar with Pumpkin Seeds and Coconut!
Dark chocolate bar with Pumpkin Seeds and Coconut
- What Course Is Dark chocolate bar with Pumpkin Seeds and Coconut?
- How Long Does Dark chocolate bar with Pumpkin Seeds and Coconut Recipe Take To Prepare?
- How Long Does Dark chocolate bar with Pumpkin Seeds and Coconut Recipe Take To Cook?
- How Many Servings Does Dark chocolate bar with Pumpkin Seeds and Coconut Recipe Make?
- What Are The Ingredients For Dark chocolate bar with Pumpkin Seeds and Coconut Recipe?
- How Do I Make Dark chocolate bar with Pumpkin Seeds and Coconut?
- What's The Nutritional Info For Dark chocolate bar with Pumpkin Seeds and Coconut?
- What Type Of Cuisine Is Dark chocolate bar with Pumpkin Seeds and Coconut?
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This chocolate bar is 90% dark chocolate - very intense! What Course Is Dark chocolate bar with Pumpkin Seeds and Coconut?Dark chocolate bar with Pumpkin Seeds and Coconut is for Dessert. How Long Does Dark chocolate bar with Pumpkin Seeds and Coconut Recipe Take To Prepare?Dark chocolate bar with Pumpkin Seeds and Coconut takes 5 minutes to prepare. How Long Does Dark chocolate bar with Pumpkin Seeds and Coconut Recipe Take To Cook?Dark chocolate bar with Pumpkin Seeds and Coconut takes 5 minutes to cook. How Many Servings Does Dark chocolate bar with Pumpkin Seeds and Coconut Recipe Make?Dark chocolate bar with Pumpkin Seeds and Coconut makes 8 servings. What Are The Ingredients For Dark chocolate bar with Pumpkin Seeds and Coconut Recipe?The ingredients for Dark chocolate bar with Pumpkin Seeds and Coconut are: 2oz unsweetened chocolate1oz 70% dark chocolate 1oz toasted pepitas (pumpkin seeds 10g (about 1/2 oz unsweetened coconut flakes) 1/4 tsp lavender salt How Do I Make Dark chocolate bar with Pumpkin Seeds and Coconut?Here is how you make Dark chocolate bar with Pumpkin Seeds and Coconut: Melt the chocolate in a double boiler.Mix in pepitas, coconut, and salt.Pour onto parchment paper or into 8 individual molds.Refrigerate, break into about 8 pieces, enjoy!Serving Size: Makes 8 1" square piecesNumber of Servings: 8Recipe submitted by SparkPeople user FILLEINGREEN.What's The Nutritional Info For Dark chocolate bar with Pumpkin Seeds and Coconut?The nutritional information for Dark chocolate bar with Pumpkin Seeds and Coconut is:
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