The recipe Pumpkin Chocolate Chip squares

Made From Scratch Recipes

Pumpkin Chocolate Chip squares recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Pumpkin Chocolate Chip squares!

Pumpkin Chocolate Chip squares

Pumpkin Chocolate Chip squares Recipe
Pumpkin Chocolate Chip squares

Yummy Fall treat

What Course Is Pumpkin Chocolate Chip squares?

Pumpkin Chocolate Chip squares is for Dessert.


How Long Does Pumpkin Chocolate Chip squares Recipe Take To Prepare?

Pumpkin Chocolate Chip squares takes 15 minutes to prepare.


How Long Does Pumpkin Chocolate Chip squares Recipe Take To Cook?

Pumpkin Chocolate Chip squares takes 40 minutes to cook.


How Many Servings Does Pumpkin Chocolate Chip squares Recipe Make?

Pumpkin Chocolate Chip squares makes 48 servings.


What Are The Ingredients For Pumpkin Chocolate Chip squares Recipe?

The ingredients for Pumpkin Chocolate Chip squares are:

2.33 cup Flour - Gold medal all purpose flour
0.75 cup Granulated Sugar
0.75 cup, unpacked Brown Sugar
1.0 tbsp Pumpkin Pie spice
1.0 tsp Baking Soda
0.5 dash Salt
0.5 cup Butter, unsalted
1.0 serving Yogurt ~ Oikos Organic Greek Yogurt * Plain*, 5.3 oz
1.0 large Egg, fresh, whole, raw
2.0 cup Pumpkin, canned, without salt
24.0 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
2.0 tsp Vanilla Extract


How Do I Make Pumpkin Chocolate Chip squares?

Here is how you make Pumpkin Chocolate Chip squares:

Preheat oven to 350 degrees F. Line a 9X13-inch nonstick pan with foil or parchment paper leaving an overhang on each long side so the bars can be easily pulled out of the pan to cut. Or just spray the pan with cooking spray. In a mixing bowl, whisk together flour, pumpkin pie spice, cinnamon, baking soda, and salt; set aside. In the bowl of a stand mixer, or in a large bowl using a handheld electric mixer, cream the butter, applesauce, granulated sugar and brown sugar on medium-high speed until smooth. Beat in egg and vanilla until combined. Add pumpkin puree and mix until combined. Don't worry if the mixture looks curdled - that's completely fine! Mix in the dry ingredients, stirring just until combined. Fold in the chocolate chips. Spread the batter evenly in the prepared pan. Top with reserved chocolate chips, if wanted, and bake for 35-40 minutes. The edges will begin to pull away from the sides of the pan and will be golden brown and the center will look "puffy" and done. A toothpick inserted in the middle should come out with moist/dry crumbs.? Let cool completely in the pan before lifting the bars out of the pan. Cut into squares and serve.Serving Size: makes 48 1?1inch squaresNumber of Servings: 48.0Recipe submitted by SparkPeople user EMATAYO.


What's The Nutritional Info For Pumpkin Chocolate Chip squares?

The nutritional information for Pumpkin Chocolate Chip squares is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 99.4
  • Total Fat: 4.1 g
  • Cholesterol: 9.1 mg
  • Sodium: 32.3 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.2 g

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