Dessert

Chocolate Goji Sea Salt Drops is for Dessert.

Chocolate Goji Sea Salt Drops takes 5 minutes to prepare.

Chocolate Goji Sea Salt Drops takes 20 minutes to cook.

Chocolate Goji Sea Salt Drops makes 20 servings.

The ingredients for Chocolate Goji Sea Salt Drops are:

2 bags or 20 ounces of organic chocolate chips
4-6 ounces goji berries
1 cup hazelnuts, chopped into thirds or halves
1/4 tsp sea salt + additional for sprinkling

Here is how you make Chocolate Goji Sea Salt Drops:

Fill a small pot with ? water and heat to simmerPlace large bowl on top of pot (creating a double boiler)Fill bowl with chocolate chips and slowly meltOnce all chocolate is melted, stir in sea salt, goji berries and hazelnutsUse a 1/2 or 1 tablespoon sized ice cream scooper or spoon to drop mixture onto wax paperTop each drop with a small sprinkle of sea saltRefrigerate to allow chocolate drops to coolServing Size: 60 dropsNumber of Servings: 20Recipe submitted by SparkPeople user CARADAWN.

The nutritional information for Chocolate Goji Sea Salt Drops is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 182.8

• Total Fat: 13.3 g
• Cholesterol: 0.0 mg
• Sodium: 116.3 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 2.7 g
• Protein: 3.3 g