Dessert

Chocolate no bakes (made with splenda) is for Dessert.

Chocolate no bakes (made with splenda) takes 15 minutes to prepare.

Chocolate no bakes (made with splenda) takes 10 minutes to cook.

Chocolate no bakes (made with splenda) makes 30 servings.

The ingredients for Chocolate no bakes (made with splenda) are:

Butter, salted, .5 cup
*Lactaid 2% Milk, .5 cup
Cocoa, dry powder, unsweetened, 5 tbsp
Splenda 96 tsp. (2 cups)
Vanilla Extract, 1 tsp
Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 7 serving(3.5 cups)
JIF creamy peanut butter, 8 tbsp (1/2 cup)

Here is how you make Chocolate no bakes (made with splenda):

Bring ist 4 ing. to a boil. When at a full boil - boil for 1 minuteAdd the last three ing. stir. pour into a greased 9 x 13 buttered pan.chill and cut into 30 even pcs.Serving Size: make 30 pcsNumber of Servings: 30Recipe submitted by SparkPeople user SKINNYHILDA.

The nutritional information for Chocolate no bakes (made with splenda) is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 92.9

• Total Fat: 6.1 g
• Cholesterol: 8.5 mg
• Sodium: 44.1 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 1.5 g
• Protein: 2.4 g

The dietary needs meet for Chocolate no bakes (made with splenda) is Gluten Free