The recipe German Chocolate Frosting (Low Sugar)

Made From Scratch Recipes

German Chocolate Frosting (Low Sugar) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like German Chocolate Frosting (Low Sugar)!

German Chocolate Frosting (Low Sugar)

German Chocolate Frosting (Low Sugar) Recipe
German Chocolate Frosting (Low Sugar)

What Course Is German Chocolate Frosting (Low Sugar)?

German Chocolate Frosting (Low Sugar) is for Dessert.


How Long Does German Chocolate Frosting (Low Sugar) Recipe Take To Prepare?

German Chocolate Frosting (Low Sugar) takes several minutes to prepare.


How Long Does German Chocolate Frosting (Low Sugar) Recipe Take To Cook?

German Chocolate Frosting (Low Sugar) takes several minutes to cook.


How Many Servings Does German Chocolate Frosting (Low Sugar) Recipe Make?

German Chocolate Frosting (Low Sugar) makes 20 servings.


What Are The Ingredients For German Chocolate Frosting (Low Sugar) Recipe?

The ingredients for German Chocolate Frosting (Low Sugar) are:

1 cup butter
1 cup coconut milk
1/2 cup sugar
1-1/2 cups pecans, chopped
1-1/2 cups unsweetened coconut, shredded


How Do I Make German Chocolate Frosting (Low Sugar)?

Here is how you make German Chocolate Frosting (Low Sugar):

melt together in a sauce pan over low heat; chill in fridgeOptional: stir in 1-2 tbsp. bourbonServing Size:?make 20 1/4-cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user HEJ5000.


What's The Nutritional Info For German Chocolate Frosting (Low Sugar)?

The nutritional information for German Chocolate Frosting (Low Sugar) is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 205.9
  • Total Fat: 20.0 g
  • Cholesterol: 24.4 mg
  • Sodium: 68.0 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.3 g

What Dietary Needs Does German Chocolate Frosting (Low Sugar) Meet?

The dietary needs meet for German Chocolate Frosting (Low Sugar) is Low Carb


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