The recipe Chocolate Fudge Vegan Frosting

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Chocolate Fudge Vegan Frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate Fudge Vegan Frosting!

Chocolate Fudge Vegan Frosting

Chocolate Fudge Vegan Frosting Recipe
Chocolate Fudge Vegan Frosting

Vegan Frosting for Vegan Chocolate Cake Recipe

What Course Is Chocolate Fudge Vegan Frosting?

Chocolate Fudge Vegan Frosting is for Dessert.


How Long Does Chocolate Fudge Vegan Frosting Recipe Take To Prepare?

Chocolate Fudge Vegan Frosting takes 10 minutes to prepare.


How Long Does Chocolate Fudge Vegan Frosting Recipe Take To Cook?

Chocolate Fudge Vegan Frosting takes several minutes to cook.


How Many Servings Does Chocolate Fudge Vegan Frosting Recipe Make?

Chocolate Fudge Vegan Frosting makes 9 servings.


What Are The Ingredients For Chocolate Fudge Vegan Frosting Recipe?

The ingredients for Chocolate Fudge Vegan Frosting are:

3 Oz Semi-Sweet Chocolate Chips
1/3 Cup Silk Light Original Soy Milk
1/3 Cup Coconut Oil
2 1/2 Tsp Vanilla
2 1/2 Cup Powdered Sugar


How Do I Make Chocolate Fudge Vegan Frosting?

Here is how you make Chocolate Fudge Vegan Frosting:

Directions: Beat chocolate with coconut oil, vanilla and milk. Add powdered sugar and beat until silky smooth.Store in the fridge until ready to use. The fudge frosting will need at least 15-20 minutes to come to room temperature. Serving Size: 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user SAHMCHESSY.


What's The Nutritional Info For Chocolate Fudge Vegan Frosting?

The nutritional information for Chocolate Fudge Vegan Frosting is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 247.4
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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