Dessert

Single Vegan Chocolate "Brownie" is for Dessert.

Single Vegan Chocolate "Brownie" takes 5 minutes to prepare.

Single Vegan Chocolate "Brownie" takes 20 minutes to cook.

Single Vegan Chocolate "Brownie" makes 1 servings.

The ingredients for Single Vegan Chocolate "Brownie" are:

2 Tbsp whole wheat flour
1 Tbsp unsweetened cocoa
1 Tbsp unsweetened applesauce
1 Tbsp soy milk (rice milk, almond milk, etc. will work)
1/4 tsp vanilla extract
1/4 tsp baking powder
Stevia or similar sweetener to sweeten (couple drops ... equivalent of 1-2Tbsp sugar)

Feel free to add cinnamon or other spices for flavor. Chocolate chips and nuts are welcome.

Here is how you make Single Vegan Chocolate "Brownie":

Preheat oven to 350F. Grease a single muffin tin.Combine dry ingredients in one bowl, wet in another. Mix together until all the dry part is wet.Fill muffin tin and bake 15 to 20 minutes, until a toothpick inserted in the center comes out clean.Serving Size: Makes a single brownieNumber of Servings: 1Recipe submitted by SparkPeople user SPKRAUSE.

The nutritional information for Single Vegan Chocolate "Brownie" is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 74.7

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 9.9 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 4.0 g
• Protein: 3.8 g

The dietary needs meet for Single Vegan Chocolate "Brownie" is Vegan