Dessert

Vegan Chocolate Chip Bars is for Dessert.

Vegan Chocolate Chip Bars takes 15 minutes to prepare.

Vegan Chocolate Chip Bars takes 30 minutes to cook.

Vegan Chocolate Chip Bars makes 16 servings.

The ingredients for Vegan Chocolate Chip Bars are:

1 can white beans
3/4 t baking powder
1/8 t baking soda
1/4 t salt
1/2 c turbinado sugar
2 t vanilla
1/4 ground flax
1/4 c natural peanut butter
1/2 c chocolate chips

Here is how you make Vegan Chocolate Chip Bars:

Preheat oven to 350. blend all ingredients except the chocolate chips in a food processor. stir in chocolate chips. spread evenly into a 8x8 pan coated with non stick spray. bake for 30 min. they may appear to not be done after 30 minutes but will set upon cooling.Serving Size: Makes 16 2-inch piecesNumber of Servings: 16Recipe submitted by SparkPeople user KTOHILL.

The nutritional information for Vegan Chocolate Chip Bars is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 102.3

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 132.8 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 2.0 g
• Protein: 3.0 g