Dessert

Vegan Chocolate Chip Cranberry is for Dessert.

Vegan Chocolate Chip Cranberry takes 20 minutes to prepare.

Vegan Chocolate Chip Cranberry takes 10 minutes to cook.

Vegan Chocolate Chip Cranberry makes 20 servings.

The ingredients for Vegan Chocolate Chip Cranberry are:

4.5 tsp EnerG Egg Replacer
6 Tbsp Water
1 Cup vegan margarine
3/4 Cup brown sugar
3/4 cup cane sugar
2 tsp Vanilla extract
2 Cups AP flour
1/4 Cup Wheat Bran
1 Cup Oats
1 tsp Baking Soda
Pinch of salt
1-2 Cups Chocolate Chips
1 Cup chopped nuts (almond slivers and walnuts are a good combo)
1 Cup Dried Cranberries

Here is how you make Vegan Chocolate Chip Cranberry:

1. Preheat Oven to 375 degrees f.2. Place cranberries in warm water to soak.3. Beat EnerG and water until fluffy as hell and set aside4. Cream Sugar, margarine, and vanilla in a bog bowl5. Mix flour, bran, oats, and baking soda. Add pinch of salt.6. EnerG mix to creamed sugar and beat well7. Add dry mix to the wet mix, slowly. Don't overmix8. Add chcocolate, nuts, and cranberries. Mix lightly.9. Place equal mounds of dough on well-oiled, nonstick cookie sheet, or parchment paper.10. Bake about 10 mins.Should make about 20 cookies.Number of Servings: 20Recipe submitted by SparkPeople user SWARMQUEEN.

The nutritional information for Vegan Chocolate Chip Cranberry is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 264.2

• Total Fat: 11.5 g
• Cholesterol: 0.0 mg
• Sodium: 135.7 mg
• Total Carbs: 43.9 g
• Dietary Fiber: 3.0 g
• Protein: 4.1 g

The dietary needs meet for Vegan Chocolate Chip Cranberry is Vegan