Dessert

Chocolate Walnut Torte is for Dessert.

Chocolate Walnut Torte takes 20 minutes to prepare.

Chocolate Walnut Torte takes 20 minutes to cook.

Chocolate Walnut Torte makes 12 servings.

The ingredients for Chocolate Walnut Torte are:

5 eggs, separated
? cup agave nectar
? teaspoon celtic sea salt
1 cup dark chocolate chips
2 cups walnuts

Here is how you make Chocolate Walnut Torte:

From Elana's Pantry---http://www.elanaspantry.com/chocolate-walnut-torte/In a cuisinart, pulse the chocolate until it becomes a coarse mixture, the consistency of gravelPulse in the walnuts, briefly, until they are coarsely chopped -bigger chunks than the chocolateIn a large bowl, beat the egg yolks until pale in color, then gradually beat in the agaveIn a separate large bowl, beat the egg whites to stiff peaks, then beat in the saltFold the chocolate-walnut mixture into the egg yolk mixtureThen fold the egg whites into the egg yolk mixturePlace in a well greased 9-inch springform panBake at 350? for 20 minutes, then turn the oven off and leave in for 10 more minutes, until firm to the touch and golden around the edgesCool in the pan, then serveServing Size: I'm not sure exactly what the serving size is, but you can probably get 10-12 servings at least--go skimpy on it because it's rich and packed with good fats--not low fat of course!Number of Servings: 12Recipe submitted by SparkPeople user WANNABESINGER9.

The nutritional information for Chocolate Walnut Torte is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 243.7

• Total Fat: 16.8 g
• Cholesterol: 77.1 mg
• Sodium: 84.5 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 2.7 g
• Protein: 6.0 g

The dietary needs meet for Chocolate Walnut Torte is Gluten Free