Dessert

Cinnamon Crunchy Almonds is for Dessert.

Cinnamon Crunchy Almonds takes 10 minutes to prepare.

Cinnamon Crunchy Almonds takes 60 minutes to cook.

Cinnamon Crunchy Almonds makes 4 servings.

The ingredients for Cinnamon Crunchy Almonds are:

Crystal Farms All Whites 100& Liquid egg whites, 2 tbsp (remove)
NATURAL WHOLE ALMONDS, 1 cup
Granulated Sugar, .125 cup
Cinnamon, ground, 1.5 tbsp
Brown Sugar, 2 tsp packed
1 tsp cold water

Here is how you make Cinnamon Crunchy Almonds:

Preheat oven to 250 F.Grease a cookie sheet.Beat egg whites and cold water until it becomes frothy but not stiff. Add almonds and coat evenly with liquid.Mix white sugar, brown sugar, cinnamon, and salt in quart size ziploc bag.Add almonds to bag and shake and mix together until all almonds are coated evenly.Spread coated almonds in a single layer on the prepared cookie sheet and bake at 250 F for 60 minutes stirring every 20 minutes.Serving Size: 4 .25 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user MOMOFSTRICK2.

The nutritional information for Cinnamon Crunchy Almonds is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 213.7

• Total Fat: 15.1 g
• Cholesterol: 0.0 mg
• Sodium: 14.1 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 1.4 g
• Protein: 7.9 g