Dessert

cinnamon stars (german recipe) is for Dessert.

cinnamon stars (german recipe) takes several minutes to prepare.

cinnamon stars (german recipe) takes several minutes to cook.

cinnamon stars (german recipe) makes 20 servings.

The ingredients for cinnamon stars (german recipe) are:

Egg whites, Naturegg Simply Egg Whites, 1/4 cup = 2 egg whites, 0.75 cup
Bob's Red Mill Almond Flour - per 1/4 Cup, 12 serving
Granulated Sugar, 2 cup
##Cinnamon, ground, 1 tbsp

Here is how you make cinnamon stars (german recipe):

Place egg whites in mixer and let spin on high for about 10 minutes, until stiffened. Gradually add in sugar, mixing constantly. Mix in lemon zest and cinnamon.By hand, carefully incorporate almond meal in installments. Dough should be workable. Place in fridge to chill for at least one hour. Preheat oven to 300 degrees F.These are bit tricky to roll out as they are extremely sticky. Three tips that will help you in the process: 1) Place your dough between two pieces of wax paper with a bit of excess almond meal to prevent sticking.2) Put the remainder of the dough in the fridge between rollings3) Wiggle your cookie cutter just a bit when pressing it through the dough (this, too, helps prevent sticking).Put each star onto your well-greased baking sheet and bake for about 10 minutesServing Size: 20 cookiesNumber of Servings: 20Recipe submitted by SparkPeople user DARCY19812000.

The nutritional information for cinnamon stars (german recipe) is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 177.6

• Total Fat: 8.4 g
• Cholesterol: 0.0 mg
• Sodium: 15.1 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 2.0 g
• Protein: 4.7 g