Dessert

Cinnamon Raisin Kugel is for Dessert.

Cinnamon Raisin Kugel takes several minutes to prepare.

Cinnamon Raisin Kugel takes several minutes to cook.

Cinnamon Raisin Kugel makes servings.

The ingredients for Cinnamon Raisin Kugel are:

1 package (8 ounces) fat free cream cheese, softened2 tablespoons butter, melted3/4 cup sugar substitute3 eggs (or 3/4 cup egg substitute)2 egg whites1/2 cup skim milk1 teaspoon vanilla1/2 teaspoon ground cinnamon, divided4 cups (8 ounces) wide egg noodles, cooked and drained1/2 cup golden raisins2 tablespoons sugar substitute

Here is how you make Cinnamon Raisin Kugel:

1. Beat cream cheese and butter until well combined. Mix in 3/4 cup sugar substitute, eggs and egg whites, milk, vanilla and 1/4 teaspoon ground cinnamon until well blended. Stir in cooked noodles and raisins. 2. Pour mixture into 13 x 9-inch baking pan well sprayed with non-stick cooking spray. Combine 2 tablespoons sugar substitute and remaining 1/4 teaspoon ground cinnamon. Sprinkle over top of noodle mixture. 3. Bake in preheated 350?F oven 20 to 25 minutes or until knife inserted near center comes out clean. Serve warm.Makes 12 (approximately 1/2 cup) servings.

The nutritional information for Cinnamon Raisin Kugel is:

• Amount Per Serving
• Calories: 154.3

• Total Fat: 4.3 g
• Cholesterol: 78.2 mg
• Sodium: 143.2 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 0.8 g
• Protein: 8.1 g