Dessert

Keto cinnamon rolls is for Dessert.

Keto cinnamon rolls takes several minutes to prepare.

Keto cinnamon rolls takes several minutes to cook.

Keto cinnamon rolls makes 1 servings.

The ingredients for Keto cinnamon rolls are:

2 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded
2 oz Cream Cheese
2 large Egg, fresh, whole, raw
4 serving Coconut Flour-Gluten free 2 TB/serving (by WENDI_WA1)
3 tbsp Butter, salted
4 serving STEVIA - SWEETENER \ Kroger Brand 100% Natural W/ Erythritol 2grams (by LOVING121)
1 tsp Cinnamon, ground

Here is how you make Keto cinnamon rolls:

Preheat oven to 375 degrees. Melt 2 c. shredded mozzarella cheese with 2 oz. cream cheese in microwave on 1.5 mins. In another bowl, combine 2 eggs with 1/2 cup of coconut flour. Mix egg/flour mixture into cheese mixture until blended. Press out into a flat rectangle shape. Melt 3 tbsp of butter brush the rectangle leaving one edge free of butter - this will be used to seal/close roll. Mix 1 tbsp of cinnamon w/ 1 tbsp (or equivalent) of sweetener of your choice (I used Stevia) and sprinkle over the melted butter. Roll the buttered edge as tightly as possible until you meet the unbuttered edge. With the seal down, cut into 1 inch thick rolls and place on a buttered cookie sheet or parchment paper. Bake for 12-14 mins or until brown. Serving Size: 12 rollsNumber of Servings: 1Recipe submitted by SparkPeople user MIZGREENEYEZZZZ.

The nutritional information for Keto cinnamon rolls is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,530.0

• Total Fat: 109.8 g
• Cholesterol: 647.0 mg
• Sodium: 1,915.8 mg
• Total Carbs: 60.9 g
• Dietary Fiber: 25.2 g
• Protein: 89.2 g