The recipe The Absolute Best Cinnamon Rolls Ever

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The Absolute Best Cinnamon Rolls Ever recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like The Absolute Best Cinnamon Rolls Ever!

The Absolute Best Cinnamon Rolls Ever

The Absolute Best Cinnamon Rolls Ever Recipe
The Absolute Best Cinnamon Rolls Ever

What Course Is The Absolute Best Cinnamon Rolls Ever?

The Absolute Best Cinnamon Rolls Ever is for Dessert.


How Long Does The Absolute Best Cinnamon Rolls Ever Recipe Take To Prepare?

The Absolute Best Cinnamon Rolls Ever takes several minutes to prepare.


How Long Does The Absolute Best Cinnamon Rolls Ever Recipe Take To Cook?

The Absolute Best Cinnamon Rolls Ever takes several minutes to cook.


How Many Servings Does The Absolute Best Cinnamon Rolls Ever Recipe Make?

The Absolute Best Cinnamon Rolls Ever makes 17 servings.


What Are The Ingredients For The Absolute Best Cinnamon Rolls Ever Recipe?

The ingredients for The Absolute Best Cinnamon Rolls Ever are:

1 packet active dry yeast
1 cup warm milk, (105°f-115°f)
1/2 cup sugar
1/3 cup butter, melted
1 teaspoon salt
2 eggs
4 cups flour
1 cup firmly packed brown sugar
2 1/2 Tablespoons cinnamon
1/3 cup butter, at room temp
1/2 cup butter, at room temp
1 1/2 cups powdered sugar
1/4 cup cream cheese, at room temp
1/2 teaspoon vanilla
1/8 teaspoon salt


How Do I Make The Absolute Best Cinnamon Rolls Ever?

Here is how you make The Absolute Best Cinnamon Rolls Ever:

In a large mixing bowl, dissolve yeast in warm milk. Add 1/2 cup sugar, melted butter, 1 teaspoon salt, eggs and flour; mix well. Dust a flat surface with a small amount of flour and knead dough into a large ball. Return to bowl and cover. Let rise for 1 hour or until dough has doubled in size. Preheat oven to 400°F. Remove dough from bowl and roll out on a lightly floured surface until dough is 21-inches long by 16-inches wide and 1/4-inch thick. In a small separate bowl, combine brown sugar and cinnamon. Spread 1/3 cup of butter evenly over surface of the dough and cover with cinnamon/brown sugar mixture. Roll dough from the top (21-inch side) to bottom edge. Cut rolled dough into 1-3/4-inch slices and place 6 at a time on a lightly greased baking sheet. Bake for about 20 minutes or until light brown. While rolls are baking, combine remaining butter, powdered sugar, cream cheese, vanilla and salt. Beat with an electric mixer until fluffy. Drizzle on hot rolls and serve. Serving Size: 12Orange Rolls• 4 teaspoons butter or margarine, softened • 2 tablespoons sugar • 1 teaspoon orange juice • 1/2 teaspoon grated orange peel • ORANGE GLAZE: • 1/2 cup confectioners' sugar • 1 tablespoon orange juice • 1/8 teaspoon grated orange peelCombine the butter, sugar, orange juice and peel; spread over dough. Roll up jelly-roll style. Follow all other directions for Cinnamon Rolls. Makes half of the rolls. Double if you want all of the rolls to be orange rolls.Number of Servings: 17Recipe submitted by SparkPeople user ACARBINE.


What's The Nutritional Info For The Absolute Best Cinnamon Rolls Ever?

The nutritional information for The Absolute Best Cinnamon Rolls Ever is:

  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 326.8
  • Total Fat: 13.3 g
  • Cholesterol: 56.5 mg
  • Sodium: 246.6 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.4 g

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