Dessert

Cinnamon Chip Scones is for Breakfast, Dessert.

Cinnamon Chip Scones takes 10 minutes to prepare.

Cinnamon Chip Scones takes 15 minutes to cook.

Cinnamon Chip Scones makes 16 servings.

The ingredients for Cinnamon Chip Scones are:

3 Cups AP Flour
8 tsp. Baking Powder
10 TBSP unsalted butter
10 TBSP sugar
1 1/3 scant cup milk
1-12oz bag Hershey's Cinnamon Chips
1 large egg, beaten with 1 tsp water

Here is how you make Cinnamon Chip Scones:

Preheat oven to 400. In food processor, mix flour and baking powder. Add in butter & sugar and pulse til crumbly. Pour into bowl and add cinnamon chips and milk until dough comes together. Split into 2 lumps on counter and form each lump into 8 scones. Place on a parchment lined baking sheet. Brush with egg wash. Can sprinkle with sugar in the raw. Bake for 15 minutes or so til light brown. Serving Size:?makes 16 scones

The nutritional information for Cinnamon Chip Scones is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 313.8

• Total Fat: 14.0 g
• Cholesterol: 26.9 mg
• Sodium: 327.0 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 0.6 g
• Protein: 5.0 g