Dessert

cinnamon yeast rlls is for Dessert.

cinnamon yeast rlls takes several minutes to prepare.

cinnamon yeast rlls takes several minutes to cook.

cinnamon yeast rlls makes 24 servings.

The ingredients for cinnamon yeast rlls are:

dissolve 2pkg of yeast in 1 cup warm water add 2 tbs sugar .let set untill dissolved.
melt 3/4 stick of butter and 1 cup of milk 1 cup of sugar and 2 tsp of salt in a saucepan .Let cool add 2 beaten eggs and add to yeast mixture add flour until soft dough is formed .
need dough and place in greased bowl . Let rise until double . Divide in half and roll out pour half a stick melted butter on dough sprinkle with sugar and cinnamon mixture . roll up and sclice off in 1.5 inch sclices place in a greased baking pan and let rise until double .
Bake in 375% oven fr around 20 minutes . Don't overbake
While hot mix 1 cup powdered sugar and 2 tbs milk and 1 tsp vanilla . Spread glaze over rolls

Here is how you make cinnamon yeast rlls:

Number of Servings: 24Recipe submitted by SparkPeople user VIVVICKERS.

The nutritional information for cinnamon yeast rlls is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 253.4

• Total Fat: 8.0 g
• Cholesterol: 20.9 mg
• Sodium: 7.3 mg
• Total Carbs: 41.5 g
• Dietary Fiber: 1.1 g
• Protein: 4.2 g