Dessert

Blackberry Cobbler Southern Style is for Dessert.

Blackberry Cobbler Southern Style takes 10 minutes to prepare.

Blackberry Cobbler Southern Style takes 45 minutes to cook.

Blackberry Cobbler Southern Style makes 8 servings.

The ingredients for Blackberry Cobbler Southern Style are:

.5 cup melted butter
.5 cup AP flour
.5 cup whole wheat flour
1.5 teas baking powder
.25 teas salt
.5 cup granulated sugar
.5 cup splenda
.75 cup skim milk
1 teas vanilla
6 cups fresh blackberries(or 3 ten oz bags frozen, thawed)

Here is how you make Blackberry Cobbler Southern Style:

heat oven to 375pour melted butter in 2 quart cassarole dish- set asideIn large bowl combine flor baking powder, salt , sugar, & splenda- stir wellAdd milk. vanilla, and blackberries to four mixture-stir until well blended,Spoon into cassarole dish- DO NO STIRBake uncovered 40-45 minutes until golden brown- serve warm with optional Vanilla ice cream.Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user BIGOLEDIVA.

The nutritional information for Blackberry Cobbler Southern Style is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 275.6

• Total Fat: 12.2 g
• Cholesterol: 31.0 mg
• Sodium: 243.6 mg
• Total Carbs: 41.7 g
• Dietary Fiber: 6.1 g
• Protein: 3.5 g