Dessert

Dark Cocoa and Coconut Bar is for Dessert.

Dark Cocoa and Coconut Bar takes 10 minutes to prepare.

Dark Cocoa and Coconut Bar takes 60 minutes to cook.

Dark Cocoa and Coconut Bar makes 20 servings.

The ingredients for Dark Cocoa and Coconut Bar are:

1 tbsp Coconut Flakes, unsweetened
3 tbsp Coconut Oil
3 tbsp cocoa powder, Hersheys Special Dark, unsweetened
8 tsp no calorie sweetener of your choice
2 tsp Milk

Here is how you make Dark Cocoa and Coconut Bar:

Melt together ingredients. Pour onto sheet of wax paper or into ziplock.Spread evenly into rectangle shape, about 5 inches by 4 inches.Cover with another small piece of wax paper (if not using ziplock.)Place in freezer for at least one hour.Makes 20 small squares!Serving Size:?1 square

The nutritional information for Dark Cocoa and Coconut Bar is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 23.0

• Total Fat: 2.5 g
• Cholesterol: 0.2 mg
• Sodium: 10.5 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.4 g
• Protein: 0.2 g