The recipe Seven Layer Magic Cookie Bars

Made From Scratch Recipes

Seven Layer Magic Cookie Bars recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Seven Layer Magic Cookie Bars!

Seven Layer Magic Cookie Bars

Seven Layer Magic Cookie Bars Recipe
Seven Layer Magic Cookie Bars

Recipe from Eagle Brand

What Course Is Seven Layer Magic Cookie Bars?

Seven Layer Magic Cookie Bars is for Dessert.


How Long Does Seven Layer Magic Cookie Bars Recipe Take To Prepare?

Seven Layer Magic Cookie Bars takes 10 minutes to prepare.


How Long Does Seven Layer Magic Cookie Bars Recipe Take To Cook?

Seven Layer Magic Cookie Bars takes 25 minutes to cook.


How Many Servings Does Seven Layer Magic Cookie Bars Recipe Make?

Seven Layer Magic Cookie Bars makes 24 servings.


What Are The Ingredients For Seven Layer Magic Cookie Bars Recipe?

The ingredients for Seven Layer Magic Cookie Bars are:

1 1/2 cups graham cracker crumbs
1/2 cup (1 stick) butter or margarine, melted
1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
1 cup (6 ounces) butterscotch-flavored chips
1 cup (6 ounces) semi-sweet chocolate chips
1 1/3 cups flaked coconut
1 cup chopped nuts


How Do I Make Seven Layer Magic Cookie Bars?

Here is how you make Seven Layer Magic Cookie Bars:

Preheat oven to 350°F (325°F for glass baking pan). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan. Pour EAGLE BRAND® evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork. Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars or diamonds. Store leftovers covered at room temperature. Number of Servings: 24Recipe submitted by SparkPeople user BAFARMER.


What's The Nutritional Info For Seven Layer Magic Cookie Bars?

The nutritional information for Seven Layer Magic Cookie Bars is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 252.0
  • Total Fat: 15.7 g
  • Cholesterol: 14.3 mg
  • Sodium: 86.7 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.6 g

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